Lip-smacking pizza - better than restaurant! Are you one of those people who secretly wish that mid-week holidays should be mandatory? I sure am... I can't do much to fulfil secret wishes, but I certainly can give you the recipe for some killer pizza to beat the mid-week blues. My entire family loves having pizza. But, every time I tried making it at home with pre-baked pizza base, the result was just... meh . Resultantly, we always ended up ordering it. Until COVID-19 came into our lives. The strict lockdown, combined with a fear of outside food, necessitated that we bake our pizza from scratch, and the results were uh-mazing !! The pizza was so good, we seriously thought that we should be doing pizza delivery for our pizza-starved folks. What makes this recipe even better is that it's easy enough for beginners, and most of the work is hands-off. The pizza dough is versatile, so you can use it to make garlic bread, pizza pockets, and Italian bread. It can also be frozen for...